The meat is marinated with home remedies and stored cool in the sur for 14 days. Only beech wood and beech shavings are smoked. Depending on the piece, it is then dried in the smoker for up to 14 days.
With us you get: Meat, smoked and sausage products
Photos & videos
© Helmut Schweighofer
1/3
© Bauernhof Hipfl
2/3
© Helmut Schweighofer
3/3
We kindly ask you to register in advance by telephone on +43 664 583 49 41 or on +43 664 432 01 32.
Contact
Links
What the weather will be like Pöllau (421m)
Forecast
06.09.2025
12°C
23°C
07.09.2025
10°C
24°C
08.09.2025
11°C
25°C