Gasthof-Restaurant Zum Hirschen
Burgau
Whether it's a classic lunch menu or a select à la carte dish, you'll find your meal here at any time of day - for small or large appetites. Culinary theme weeks regularly enrich the restaurant offer.
Let yourself be surprised and spoiled by the regional, traditional and seasonal cuisine.
Chef Anton Postl cooks with passion and implements ideas with creativity.
Whether a romantic meal for two, anniversary celebration or wedding - in the Gasthof zum Hirschen you will find the right premises.
Seats inside: 150
Seats outside: 70
Photos & videos
Kitchen Hours:
Tuesday, Friday and Saturday 11:00 AM - 2:00 PM & 5:30 PM - 8:30 PM
Wednesday 11:00 AM - 2:00 PM
Sunday and public holidays 11:00 AM - 2:00 PM
Monday and Thursday closed
On December 31st, New Year's Eve menu, as well as midday and evening kitchen available by prior arrangement.