Buschenschank Pölzl
Großklein
Cozy and down-to-earth, we serve you traditional Styrian specialties with homemade farmhouse bread, self-produced meat products and other delicacies of the region. We obtain our raw materials mainly from regional suppliers. Enjoy our homemade delicacies with a glass of wine in the cozy tiled stove parlor with a view of the vineyard or in fine weather under the grape arbor!
Our delicacies
On our menu you will find hearty Styrian snacks with smoked pork, Brüstl, bacon and sausages, various Schmankerlteller with raw ham, regional cheeses and homemade chutney, Jausenbrote with different meats, cheeses and homemade spreads, different salad bowls and sour.
Seasonal dishes such as a variation of sheep's cheese, cow's fresh cheese with tomatoes and sulz complete the menu. To all our dishes we serve homemade farmhouse bread.
Something sweet to finish? Ask for our daily offer of homemade pastries such as Strauben, Buchteln, various cakes, Styrian Tiramisu in a glass and yogurt mousse.
We serve our own children's dishes for our little guests!
Seats inside: 45
Seats outside: 30
Photos & videos
Kitchen until 8 PM (Sunday until 7 PM)
On December 31st from 6 PM - Reservation required!
Holiday closure:
November 29th and 30th, 2025
December 27th, 2025
January 3rd and 4th, 2026
February 14th to 22nd, 2026
April 24th, 2026
Contact
Mag. (FH) Anna & Johannes Pölzl
Oberfahrenbach 36
8452 Großklein