Since 2021, Le Burger has also been represented in Graz with a location at Eisernes Tor. The Austrian family business stands for customizable burgers and fresh preparation with consciously selected ingredients. From a variety of components – from classic to vegetarian, vegan, or low carb – a personal burger can be created upon request. The meat comes from Austria, is freshly ground on-site daily, and processed by hand, while the buns are baked in-house.
The offerings are complemented by steaks, bowls, salads, desserts, and a well-stocked beverage menu. Two levels with an open kitchen and a small outdoor seating area create space for a quick lunch break as well as relaxed evenings with friends. Those who appreciate quality and want to participate in deciding what’s on their plate will feel right at home here.
Sustainability is also embedded in the concept: Packaging is made from renewable resources, and straws are made from apple compost. Many of the ingredients used come from smaller businesses in the surrounding area. Le Burger thus offers not only variety but also a clear commitment to quality and provenance.