A culinary piece of Greece in the heart of Graz. The concept combines a delicatessen and a Mediterranean restaurant, featuring handpicked products from small Greek family businesses and authentic Levantine cuisine. Whether it's olive oil, marinated delicacies, herbs, cheese, or wine: the selection is high quality and put together with great care.
In the attached kitchen, Greek home cooking meets modern meze culture. A variety of cold and hot plate dishes are served: creamy spreads, falafel, grilled halloumi, dolmas, souvlaki, kritharoto, fish dishes, and homemade moussaka – all prepared fresh, lovingly, and with the best olive oil. Vegetarian and vegan options are also a fixed part of the menu.
A special highlight is the guest garden directly at the bustling and popular Lendplatz – lively, charming, and perfect for relaxed summer evenings with wine and friends. Bakaliko offers not just food, but a Mediterranean lifestyle: uncomplicated and sociable.