Absenger Inn

In the family-run Gasthaus Absenger in the Graz Region, regional cuisine is at the center. The establishment sources as many ingredients as possible from local farmers and also from its own garden. Cooking is done continuously, whether for a small lunch break or a larger celebration, and groups are warmly welcomed. The hall and the extra room offer space for events such as birthdays, baptisms, confirmations, or Christmas parties.

The menu features honest classics of Styrian cuisine, complemented by seasonal highlights. Fresh ingredients, regionality, and naturalness define the offering. Those looking for a down-to-earth meal in a relaxed atmosphere will find just the right environment here.